Strawberry-Pineapple Ice Pops
By: Toby Amidor
Nutrition Information
- Serves: 8
- Serving size: 1 popsicle
- Calories: 33
- Fat: 0g
- Saturated fat: 0g
- Unsaturated fat: 0g
- Trans fat: 0g
- Carbohydrates: 7g
- Sugar: 5g
- Sodium: 6mg
- Fiber: 0g
- Protein: 2g
Recipe type: Desserts
Prep time:
Total time:
Ingredients
- ¾ cup fresh or frozen pineapple chunks
- 1 cup fresh or frozen strawberries, halved
- ¾ cups 100% orange juice
- ½ cup low fat vanilla Greek yogurt
Instructions
- Place the pineapple, strawberries, orange juice, and Greek yogurt in a blender or food processor and blend until completely combined and smooth, about 1 minute.
- Pour into 6 standard ice pop molds, using a ½-cup scoop, and insert popsicle stick into each one. Freeze until set, at least 4 hours.
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